Milk Chocolate for Baking (8 oz)
Single-Origin Milk Chocolate from Cameroon. Trusted by Award-Winning Chefs.
Made from ethically sourced cacao grown on our family farm in Cameroon, our 35% Milk Chocolate for Baking is handcrafted into rustic, hand-cut pieces and blended with whole milk and Madagascar vanilla. The result is smooth, mellow, and beautifully balanced—perfect for pastries, custards, and everyday desserts.
Used in Michelin-Starred Kitchens
In kitchens like Restaurant Olivia in Denver, Bibamba milk chocolate is used to create their Chocolate Budino—a rich, Italian-style pudding made with Cameroonian cacao and topped with whipped caramel chantilly and hazelnut brittle.
The result is a dessert that is deeply comforting yet refined—exactly what this chocolate is crafted to deliver in your own baking.
Why You’ll Love It
- Handcrafted with cacao from our family farm in Cameroon
- Smooth, creamy milk chocolate with Madagascar vanilla
- Designed for baking, ganache, custards, and desserts
- Used in Michelin-starred restaurant kitchens
- Hand-cut rustic pieces for easy melting and measuring
Versatile enough for baking—or enjoying straight from the bag
Ingredients:
Cacao Beans, Cane Sugar, Cocoa Butter, Whole Milk Powder, Madagascar Vanilla Beans
Allergens:
Contains dairy
Premium chocolate made with
Simple & Ethical Ingredients
✅ 100% slave-free cacao, sustainably grown on our family farm in Cameroon
✅ No palm oil, soy, or refined sugar
✅ Vegan, dairy-free & gluten-free available
✅ Supports ethical practices: fair wages, healthcare, and education
FAQs
Why is single-origin chocolate more expensive than regular chocolate?
Single-origin implies direct interaction with farmers and more care for the cacao crops. The chocolate maker is thus invested in ethical sourcing of ingredients and this higher quality costs more to produce.
What is single-origin chocolate?
SIngle-origin means that all of the cacao beans used to make the chocolate come from one place rather than a blend of beans from different regions. This translates to more nuanced flavors and appreciation for the farming and processing of the cacao beans.
How is the chocolate shipped?
The chocolate is securely packaged and shipped in cardboard boxes. Ice packs are included in the warmer months.
Where do you ship?
Bibamba ships within the continental US, excluding Alaska and Hawaii.
Is dark chocolate good for you?
Dark chocolate is packed with antioxidants and typically has less sugar than milk chocolate. It can boost serotonin levels which can improve one's mood.