{"product_id":"chocolate-tempering-class-in-denver","title":"From Bean to Bar: Mastering Chocolate Tempering","description":"\u003cp\u003eEver wondered what makes chocolate glossy, crisp, and melt-in-your-mouth perfect? Join Bibamba for our \u003cstrong\u003eBean-to-Bar Chocolate Tempering Class in Denver\u003c\/strong\u003e and explore the art and science behind this beloved treat.\u003c\/p\u003e\n\u003cp\u003eThis hands-on, flavor-filled experience goes beyond crafting chocolate—it’s your introduction to the chemistry that transforms cacao beans into the chocolate you know and love. Perfect for curious foodies, aspiring chocolatiers, or anyone looking for a unique, educational activity!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat You'll Learn:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eScience of Chocolate Tempering\u003c\/strong\u003e: \u003cspan\u003eUnderstand the \"Alchemy\" of cocoa butter crystals (Type V) and how to control temperature and motion to achieve a professional, glossy finish.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-sae=\"\" data-complete=\"true\" data-hveid=\"CAEIBhAB\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"dF3vjf\"\u003e\n\u003cspan aria-owns=\"action-menu-parent-container\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cstrong data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003ePrecision Techniques:\u003c\/strong\u003e\u003cspan\u003e Practice the\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cem\u003e\u003cspan class=\"Yjhzub\"\u003eSeeding Method\u003c\/span\u003e\u003c\/em\u003e to ensure your chocolate sets every time without the dreaded \"bloom\".\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-sae=\"\" data-complete=\"true\" data-hveid=\"CAEIBhAC\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"dF3vjf\"\u003e\n\u003cspan aria-owns=\"action-menu-parent-container\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003cstrong data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" class=\"Yjhzub\"\u003eBean-to-Bar Artisan Bark Creation:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eLearn to handle and pour your tempered chocolate to create signature Bibamba-style bark. Personalize your flavors with premium ingredients.\u003c\/span\u003e\u003cspan aria-owns=\"action-menu-parent-container\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003c\/span\u003e\u003cspan aria-owns=\"action-menu-parent-container\" data-complete=\"true\" data-sfc-cb=\"\" data-sfc-root=\"c\" data-sfc-cp=\"\" class=\"T286Pc\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTips and Tricks\u003c\/strong\u003e to replicate tempering at home, so your chocolate always shines and snaps\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBehind-the-scenes look \u003c\/strong\u003eat Bibamba's\u003cstrong\u003e \u003c\/strong\u003efarm-to-table chocolate journey, from ethically sourced cacao on our family farm in Cameroon to your tasting experience\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eClass Includes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAll tools and ingredients needed to temper chocolate and create your own bark\u003c\/li\u003e\n\u003cli\u003eA package of your freshly made chocolate bark to take home\u003c\/li\u003e\n\u003cli\u003e10% off in-store purchases on the day of the class\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eDetails:\u003c\/strong\u003e\u003cbr\u003e🕝 Duration: 1.5 hours\u003cbr\u003e💵 Cost: $85 per person\u003cbr\u003e👧 Ages: 14 and up\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLocation:\u003c\/strong\u003e Bibamba's Chocolate Factory at Edgewater Public Market: 5505 W. 20th Ave, Suite 132, Edgewater, CO 80214\u003c\/p\u003e\n\u003cp\u003eSpace is limited to 18 participants.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUpcoming classes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSunday, April 12 | 11:00 AM\u003c\/li\u003e\n\u003cli\u003eSunday, April 26 | 2:00 PM\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePrivate classes: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePrivate classes are available starting at $1,200. Pricing varies based on group size and format. To book a private class, email info@bibamba.com.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInclusive \u0026amp; Accessible\u003c\/strong\u003e\u003cbr\u003eWe believe chocolate-making should be accessible to everyone. If you are interested in joining one of our classes and require any accommodations for a disability or special needs, please email info@bibamba.com.\u003c\/p\u003e\n\u003cp\u003e📢 All class purchases are final. Each attendee requires a separate ticket. Customer discounts may not be used on classes. Sorry, no refunds or store credit offered for missed classes.\u003c\/p\u003e","brand":"Event","offers":[{"title":"SOLD OUT - Sunday April 12 | 11:00 AM","offer_id":48864929251580,"sku":null,"price":85.0,"currency_code":"USD","in_stock":true},{"title":"Sunday April 26 | 2:00 PM","offer_id":48864931938556,"sku":null,"price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0531\/3672\/0062\/files\/2_a1645b36-7f3a-4ba9-9881-572677f46af7.jpg?v=1773952305","url":"https:\/\/bibamba.com\/products\/chocolate-tempering-class-in-denver","provider":"Bibamba Artisan Chocolate","version":"1.0","type":"link"}