Bibamba Bestsellers Gift Box

Give the gift of good taste with a selection of our top sellers! Your order includes our #1 best-selling flavor, Palms and Paradise, along with 2022 Good Foods Awards Finalists, Jungle Crunch and Best of Both Beans. They're all bundled up in a festive gift box along with a special card featuring a holiday drink recipe and Bibamba's story. 

This popular collection includes:

• Palms and Paradise (4 oz): Smooth dark chocolate combined with crispy coconut shreds sourced from a woman-owned and operated farm in Cameroon.
• Jungle Crunch (4 oz): 2022 Good Food Awards Finalist! Crispy, crunchy, and deliciously unique, our signature flavor pairs two crops from our farm in Cameroon: naturally sweetened plantains and rich indulgent cacao.
• Best of Both Beans (4 oz): 2022 Good Food Awards Finalist! A coffee lover's heaven, this dreamy pairing combines strong, roasted coffee grounds with premium dark chocolate for a rich, full-bodied experience.
• Gift Box: Chocolates will be bundled up in a festive gift box along with a special card featuring a holiday drink recipe and Bibamba's story.

Our premium dark chocolate is handcrafted in Denver and is gluten-free, dairy-free, and contains no nuts.

 Our Seeds to Chocolate Process:

Tasting notes: 

Red dried fruits, dried banana, sweet jammy flavor meets bold and earthy coffee grounds, crispy sweetened plantain crisps, and sweet crispy coconut shreds.

Single Origin

Bibamba chocolate is made with Trinitario cacao beans that are grown on our family farm in Cameroon, West-Central Africa. Our 2021 harvest has arrived with powerful earthy and fruity notes the create the perfect chocolate lovers' dream. Cameroon's soil and climate in the jungle are the perfect combinations to create the boldness in our beans. You may have heard of "Bean to Bar" or "Farm to Bar" chocolate, but have you heard of "Seed to Chocolate"? Since Bibamba is "Seed to Chocolate" we control the fermentation, drying, and roasting process to ensure the highest quality product at all stages.

Ingredients, Nutrition & Allergens

Best of Both Beans - Cacao beans, Cane Sugar, Cocoa Butter, Madagascar Vanilla Beans, Roasted Arabica Coffee Grounds.

Palms & Paradise - Cacao beans, Cane Sugar, Cocoa Butter, Madagascar Vanilla Beans, Coconut Shreds.

Jungle Crunch - Cacao beans, Cane Sugar, Cocoa Butter, Madagascar Vanilla Beans, Plantain Crisps.

*Bibamba Dark Chocolate is not made with gluten, dairy, or nuts. However, we produce the chocolate in a commercial kitchen so there is a slim possibility of cross-contamination despite all our protective efforts.